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Cheese Snack Rounds Recipe

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This recipe for Cheese Snack Rounds is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar (5 oz) sharp pasteurized process cheese spread
1/2 cup Bizquick baking mix
2 T toasted sesame seed
Directions:
Directions:
Mix cheese spread and baking mix. Shape into roll, about 1 inch in diameter, on lightly floured cloth-covered board. Roll in Sesame seed, pressing lightly if necessary. Wrap and refrigerate until firm, at least 2 hours.

Heat oven to 375º. Cut roll into 1/4-inch slices. Place on lightly greased cookie sheet. Bake until golden brown, 8-10 minutes.

High Altitude Directions (3500-6500 feet): Stir in 2 T all-purpose flour into baking mix. Bake 10-12 minutes.
Number Of Servings:
Number Of Servings:
42

 

 

 

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