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Mexican Italian Noodle pasta Recipe

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This recipe for Mexican Italian Noodle pasta is from The Gallardo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 bxs of Pasta Noodles Any kind: thin spaghetti, Fettuccine or linguini
1-case of cherry tomatoes sliced
1-Bushel of Cilantro chopped & divided
1-Brown Onion Julian cut
1-2 Jalapeños cut into rounds
1lb. or 2- Sausages cut into spears
1-Tbs of minced Garlic
1- Cube Chicken bullion
1- tsp of cumin
1- tsp of black pepper
Olive oil
Lemon
Salt to taste
Directions:
Directions:
-Cook pasta and drain
-Put enough olive oil to cover pan
-Put sausage and lightly brown, then add the garlic, onions, cumin, pepper, chicken bullion, cilantro and tomatoes. Sauté until well cooked.
-Add the pasta, salt to taste and mix.
-Garnish with jalapeños, cilantro and squeeze lemon to taste.
Number Of Servings:
Number Of Servings:
5-8
Preparation Time:
Preparation Time:
45 mnts
Personal Notes:
Personal Notes:
Use 1 box of pasta and 1 sausage if serving 4-5 people.
Enjoy

 

 

 

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