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Sausage Hash Brown Breakfast Casserole Recipe

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This recipe for Sausage Hash Brown Breakfast Casserole is from Lane Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb mild sausage
1 lb hot sausage
1 30 oz package frozen hash browns
1 1/2 tsp salt
1/2 tsp pepper
1 c shredded cheddar cheese
6 large eggs
2 c milk
Directions:
Directions:
Cook sausage until crumbled. Drain. Prepare hash browns according to package adding salt and pepper.

Stir together hash browns, sausage, and cheese. Pour into lightly greased 13 x 9 pan.

Whisk together eggs, milk. Pour evenly over potato mixture.

Bake at 350º for 35 to 40 minutes.

 

 

 

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