"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Share

Chewy Coconut Granola Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chewy Coconut Granola Bars, by , is from Morningstar Girls Second Edition Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Paige O'Dwyer
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup coconut oil
1/2 cup honey
1 tbsp. con syrup
1/2 cup almond (or peanut) butter
pinch salt
2 cups rolled oats
1 cup shredded coconut
3/4 nuts (pecans, cashews, almonds (optional))
1/3 cup mini chocolate chips
Directions:
Directions:
1. Melt togetehr coconut, honey, corn syrup, almond butter, salt and stir until smooth. Remove from heat.
2. In a large bowl, mix together the oats, cocount, nuts and chocolate chips.
3. Pour mixture inot a parchment lined 9x13 baking dish. Sprinkly with extra coconut and mini chocolate chips, cover and refrigerate until firm.
4. Use parchment to remove hte bar and cut into squares. Store bars in fridge, or wrap and put in freezer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!