"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

King's Ranch Chicken Recipe

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King's Ranch Chicken image
King's Ranch Chicken


This recipe for King's Ranch Chicken, by , is from Lout Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Sharon Conway


1 Chicken- chopped
1 can Cream of Chicken Soup
1 lg. Onion- chopped
1 can Cream of Mushroom Soup
1 lg. Green Bell Pepper- chopped
1 can Green Chilies
1 pkg. Corn Meal Tortillas
1/2 C. Chicken Broth
1/2 lb. Cheddar Cheese- grated
1 tsp. Chili Powder
1/2 tsp. Garlic Salt

Butter casserole dish. Separately, combine chopped chicken, onion, and green pepper, chili powder, and garlic salt.

Place 4 to 6 tortillas in bottom of casserole dish which have been dipped in chicken broth. Cover with chicken mixture.

Pour chicken soup, mushroom soup, and green chilies on top of chicken mixture.

Top with 6 tortillas. Spread grated cheese on top of tortillas. Pour chicken broth on top. Bake at 350 for 45 minutes.




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