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Baked Chicken Recipe

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This recipe for Baked Chicken, by , is from The Gelschus Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Laurie Gelschus

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts, with bone and skin
1/4 cup butter, melted
1 -2 teaspoon Season-All salt

Directions:
Directions:
Preheat oven to 400F. Spray a shallow baking dish with non-stick cooking spray. Rinse chicken breast under cool running water. Pat chicken dry with paper towels. Place chicken in dish. Brush the melted butter over the chicken, using all the butter. Sprinkle with seasoned salt. Bake for 50-60 minutes or until cooked through.

~NOTE~Chicken takes only 50 minutes in my oven. Don't over cook, as they might turn out tough.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Leftover butter mixture can be used to season potato quarters or rice

 

 

 

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