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ONE PAN BEEF STROGANOFF Recipe

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This recipe for ONE PAN BEEF STROGANOFF is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 large onion (optional)
1 10 oz package egg noodles
8 oz cremini mushrooms, diced
1 8 oz package cream cheese
1 cup water
½ cup whole milk or heavy cream
2 tsp salt, plus more to taste if preferred
2 tsp fresh cracked pepper
fresh green onions or cilantro, chopped, to garnish
grated parmesan, grated, to garnish
Directions:
Directions:
In a large pan, brown ground beef on medium high.
When mostly browned, drain fat, and add noodles.
Stir to prevent burning, but let noodles toast.
Add mushrooms and let cook down and release liquid, keep stirring so noodles don't burn and stick.
Add milk, cheese, and water and let cook until reduced, stirring occasionally to prevent sticking.
When noodles are al dente and liquid has cooked down to a creamy sauce, remove from heat and season with salt and pepper, to taste.
Garnish with green onions or cilantro and fresh grated parmesan.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5

 

 

 

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