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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Gluten free chocolate chip and Cocoa Nib Coa Nib Coa Nib Cookies Recipe

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This recipe for Gluten free chocolate chip and Cocoa Nib Coa Nib Coa Nib Cookies is from kim's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp S0 Delicious dairy free Culnary Coconut milk Lite
2/3 Brown sugar
1/3 White Sugar
1 Gluten free flour blend we used King Arthur
1/2 Vegan Butter
1tsp Vanilla
Pinch of Salt
1/2 tsp Baking Soda
1/2 Dairy free chocolate chips we used Enjoy Live Brand
1/2 Cocoa nibs
Directions:
Directions:
in large mixing bowl Add the Sugars and vagan butter cream with a hand mister or stand mixer until smooth
then add the vanilla and culinary Milk Cream again until well combined
in a separate bowl stir together the flour baking soda and salt slowly add the dry ingredients to the wet ingredients and combine until a heavy batter forms
Fold in the chocolate chips and cocoa nibs using a spatula
Spoon Tablespoon Balls onto a greased cookie sheet and bake at 350 degrees for 8- 12 minutes Allow to Cool for 5 min before serving
Number Of Servings:
Number Of Servings:
28
Preparation Time:
Preparation Time:
8

 

 

 

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