"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Greenbean Casserole Recipe

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This recipe for Greenbean Casserole, by , is from Years Of My Favorite Recipes to Pass On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jackie Pfeifer

Category:
Category:

Ingredients:  
Ingredients:  
2 cans green beans
1 lb bacon
1 onion
1 c dried onions
Tony's seasoning
2 cans cream of mushroom

Directions:
Directions:
fry bacon really well. drain most grease. Fry onions in bacon grease. Mix in a casserole dish, green beans, cream of mushrooms, bacon, onions and fried onions, and Tony seasoning to taste. Bake 400 for 1 hour.

 

 

 

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