Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Pudding is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14 oz can Eagle Brand Milk
1 1/2 cups cold water
4 oz pkg Instant Vanilla Pudding Mix
1 8 oz cool whip or you can use 2 cups whipping cream which is a pint
Vanilla wafers
Bananas
Directions:
Directions:
Mix water and condensed milk; add pudding mix and beat well.
Let chill 5 minutes then fold in cool whip.
Layer wafers, sliced bananas in a 2 1/2 quart glass serving bowl.
Spoon 1 cup of pudding mixture to cover wafers and bananas.
Repeat layering twice, ending with pudding.
Cover and chill about 10-15 minutes.
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I usually double this recipe when feeding several. Of course when I'm in Lubbock I usually triple it!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!