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Grape Salad Recipe

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This recipe for Grape Salad is from Baker Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (8 ounces) cream cheese, softened
1 cup (8 ounces) sour cream
1/3 cup sugar
2 teaspoons vanilla
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans
Directions:
Directions:
1. In a stand mixer with the whisk attachment, beat cream cheese, sour cream, sugar, and vanilla until well combined (begin with a slow mixing speed working your way up to the high speed. Leave it there for a few minutes).

2. Add grapes and toss to coat. Refrigerate until ready to serve.

3. Before serving, sprinkle with brown sugar and chopped pecans.

 

 

 

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