Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Eggplant Roll Up Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eggplant Roll Up is from Mommy's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large +1 med. Eggplant

cut in length (thin)- dip in oil and cornflake crumbs and bake till crispy- 45 min

Sauté :
3 onions
6 Garlic cubes
(Mushrooms)
6 squash/celery
3 red pepper

Dice all veggies in small cubes

2 lbs chop meat combine with egg, tomato sauce (ketchup),and bread crumbs
layer eggplant, veggies, meat and fold! Tomatoe sauce on top and bake. Bakes 1 ˝ -2 hours.
Directions:
Directions:
Made 26- some eggplant I didn’t use
Need to do 1.5x of veggies

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

33W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!