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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Maria's Spaghetti Recipe

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This recipe for Maria's Spaghetti is from Baker Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds ground beef
2 jars PregoŠ with mushrooms
5 fresh roma tomatoes
1 large white onion
2 small jars mushrooms, drained
1/4 cup (4 cloves diced) oregano
1 teaspoon garlic
1 teaspoon salt
1 teaspoon pepper
Butter
Monterrey Jack cheese

2 sleeves spaghetti noodles
Directions:
Directions:
Cook ground beef with oregano, garlic, pepper, salt. When browned add tomatoes and mushrooms, cook additional 5 minutes. Add PregoŠ and let boil 10 minutes.

Noodles:
Boil water with olive oil and salt, cook noodles according to package. Once noodles are done, strain them. put noodles in a pan with fresh garlic and butter. Put a lot of cheese on the noodles.

Serve noodles with sauce over top.

 

 

 

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