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Easy Chocolate Frosting Recipe

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This recipe for Easy Chocolate Frosting is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Semi-Sweet Chocolate Chips
1 lb (4 sticks) Butter
Directions:
Directions:
In a medium saucepan, melt chocolate chips and butter over medium low heat, whisking frequently.
When melted, cool completely and chill until solid. Remove from fridge and allow to come up to room temperature.
Place in a mixing bowl and beat on medium for 2 minutes until light in color and fluffy.

Makes enough frosting for an 8" layer cake, or 24 cupcakes. Recipe by Cookies and Cups.

 

 

 

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