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Southern Ambrosia Recipe

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This recipe for Southern Ambrosia is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) tub of whipped topping, thawed
1 cup sour cream
1 (20 oz.) can pineapple tidbits, drained well
1 (15 oz.) can mandarin orange segments, drained well
1 cup red or green seedless grapes, sliced in half
1 1/2 cups sweetened coconut flakes
1 1/2 cups mini marshmallows
1 (10 oz.) jar of maraschino cherry halves, drained very well (optional)
1/2 cup chopped pecans (optional)
Directions:
Directions:
In a medium bowl, combine whipped topping and sour cream.
Add in coconut flakes and marshmallows.
Then gently fold in pineapple, mandarin oranges, grapes and maraschino cherries and nuts (if using).
Once combined, put some plastic wrap on it or put it in a bowl with a lid and refrigerate for about an hour before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
You can easily switch out most of these ingredients for sugar-free options.

 

 

 

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