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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Chocolate Dope Recipe

4.5 stars - based on 3 votes
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This recipe for Chocolate Dope is from Dorothy and Daughters:, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


2 cups sugar
1/3 cup cocoa
1/2 cup milk
1/4 salt
1 tsp vanilla
1 tbsp butter
Directions:
Directions:
Mix together sugar, cocoa and salt. Add milk and whisk until smooth. Cook on medium/low heat until boiling. Boil for 1 minute until smooth. Add vanilla and butter stir until butter melts. Serve over ice cream.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Sunday nights were ice creme nights. Dad was home and sometimes Mom would make us this sauce. My dad called it chocolate dope and it made a bowl of ice cream and Sunday evenings special.

 

 

 

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