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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grilled Marinated Shrimp Recipe

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This recipe for Grilled Marinated Shrimp is from Our Family Cookbook - Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C Olive Oil
1/4 C Chopped Fresh Parsley
1 Lemon, juiced
2 Tbsp hot pepper sauce
3 Cloves Garlic, minced
1 Tbsp tomato Paste
2 Tsp Dried Oregano
1 Tsp Salt
1 Tsp Ground Black Pepper
2 lb Large Shrimp, deveined and peeled
Skewers
Directions:
Directions:
In a mixing bowl, mix together olive oil, parsley, ;lemon juice, hot sauce, garlic, tomato paste, oregano, salt and pepper. Reserve a small amount for basting later. Pour remaining marinade into large resealable plastic bad with shrimp, Seal and marinate in refrigerator for 2 hours.

Preheat grill for mead-low heat, Thread shrimp onto skewers, discard marinade shrimp were in.

Lightly oil grill grate, Cook shrimp for 5 min per side or until done, baste with reserved marinade.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hr 40 min

 

 

 

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