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S知ores Bark Recipe

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This recipe for S知ores Bark is from Our Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ｽ c. milk chocolate chips
ｽ c. white chocolate chips
1 c. marshmallow fluff
3 packs of graham crackers
Directions:
Directions:
~Melt 1 ｽ cups chocolate chips and spread the chocolate over wax or parchment paper lined in a large jelly roll sheet. Be careful not to make too thin. (I used a 15 x 10 inch pan and didn稚 spread all the way to the edge.) Place the first layer in the refrigerator for about 30 minutes.
Melt the white chocolate chips in the microwave. Then pour in the marshmallow fluff and microwave for 30 seconds. Quickly spread the marshmallow layer over the hardened first chocolate layer.
Lay the graham crackers over the marshmallow layer and press in. Refrigerate for 30 minutes.
Melt 2 cups of chocolate chips and very gently spread over the graham cracker layer. Put the bark in the fridge or freezer for 2 hours. Remove and break apart. Keep refrigerated for more solid bark or it can be left on counter for softer chocolate. Store in airtight container.

 

 

 

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