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Crispy Chicken Recipe

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This recipe for Crispy Chicken is from A Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole fryer chicken
1 teas. 5 spice powder
1/4 cup boiling water
1 Tbl. honey
1 Tbl vinegar
1 Tbl.sherry
juice of 1 lemon
2Tbl. olive oil
Directions:
Directions:
Dry chicken thoroughly. Rub salt and 5 spice powder in cavity. Pour 2 Tbl.oil in Dutch oven and heat until hor. Cook chicken over med. heat about 10 min., turning frequently,until brown.
Combine boiling water,honey,vinegar and wine. Coat chicken and bake at 350º for 45 min.and serve with squeezed lemon juice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 min. plus baking
Personal Notes:
Personal Notes:
In my Bridal Shower recipe book mom lists it as being from Maureen Dumm. Who knew my mom had 5 spice powder back in 1984?At any rate it was always a family favorite and she must have liked it.

 

 

 

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