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Dumplings (Knepp) Recipe

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This recipe for Dumplings (Knepp) is from A Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
4 teas. baking powder
1/2 teas. salt
1 egg,beaten
2 Tbl. butter
1/2 cup milk
Directions:
Directions:
Sift together flour,baking powder and salt. Stir in beaten egg and melted butter. Add enough milk to make a moderately stiff batter. Drop from spoon into biling broth. Cover kettle tightly and cook without lifting lid for 20 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5 minutes plus cooking time
Personal Notes:
Personal Notes:
These are delicious in potato soup or chicken corn soup. This recipe comes from Aunt Alma Dumm and is in my bridal shower packet.

 

 

 

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