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Fudge Recipe

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This recipe for Fudge is from Years Of My Favorite Recipes to Pass On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick salted butter
5 oz evaportated milk or 10 T
1/4 c corn syrup
2 1/2 c sugar
7 oz jar marshmallow cream
1 1/2 c chocolate chips
1 T vanilla
1 c chopped pecans
Directions:
Directions:
grease 8x8 pan with butter. Place chocolate chips and vanilla in bowl and set aside. Combine butter, milk, syrup and sugar in a medium pot. Cook on medium heat, bring to a boil and stir to soft boil or 234º
Remove from heat and stir in marshmallow cream until smooth. Pour over chocolate chips and stir until they are melted and smooth. Add nuts. Pour into greased pan.

 

 

 

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