Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Spinach Artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Artichoke Dip is from Bowman Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Parmesan Cheese
1 10 oz. Frozen Chopped Spinach, thawed
1 14 oz. Can Artichoke Hearts, drained and chopped
2/3 c. Sour Cream
1/3 c. Mayo
2 tsp. Minced Garlic
Directions:
Directions:
Preheat oven to 375º . Mix together cheese, spinach and artichoke. Combine remaining ingredients in separate bowl then stir into spinach mixture. Bake for 20-30 minutes. This can be made ahead of time and refrigerate until ready to bake.
Personal Notes:
Personal Notes:
This is really good!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

57W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!