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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Baked Balsamic Chicken Recipe

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This recipe for Baked Balsamic Chicken, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lea O'Gorman

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c Balsamic Vinegar
1 tbsp Olive Oil
1 - 2 chopped garlic cloves
1/2 chopped onion
Italian herbs of your choice
2 tsp course grain mustard (optional)

Directions:
Directions:
Combine all the ingredients into a Ziploc bag and give it a good massage with your hands to coat the chicken.
Marinate for as long as you can (overnight is best, but whatever time you have is ok)
Place chicken in a baking dish and pour marinade over all.
Preheat oven to 400F. Check for doneness after 40 minutes.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
quick and easy and unbelievably delicious

 

 

 

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