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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Toffee Pecan Tarts Recipe

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This recipe for Toffee Pecan Tarts is from The Held Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
I can condensed milk
1 tsp. vanilla
1 cup toffee bits
1 cup pecan pieces
4 boxes mini phyllo shells
Directions:
Directions:
Mix first five ingredients and spoon in to phyllo shells. Bake 12 - 14 minutes at 325º.
Number Of Servings:
Number Of Servings:
48

 

 

 

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