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Herbed Turkey Recipe

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This recipe for Herbed Turkey is from Momma Kate's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cans Chicken Broth
1 c. Lemon Juice
1/2 c Brown Sugar
1/2 c. Minced Fresh Sage
1/2 c. Minced Fresh Thyme
1/2 c. Lime Juice
1/2 c. Cider Vinegar
1/2 c. Oil
2 Envelopes Onion Soup Mi
1/4 c. Dijon Mustard
2 tbsp. Minced Fresh Marjoram
3 tsp. Paprika
2 tsp. Garlic Powder
2 tsp. Pepper
1 tsp. Salt
2 Boneless Skinless Turkey Breasts 3 lbs. each
Directions:
Directions:
In a blender combine first 15 ingredients. Cover and process until blended. Place turkey breasts in a gallon size ziploc bag and add 1/2 of mixture.Seal and refrigerate overnight. Refrigerate remaining mixture.

Drain and discard marinade from turkey. put turkey in slow cooker. Add reserved marinade. Cover and cook on high for 4-5 hrs. 170. Let stand 10 min. before slicing.

 

 

 

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