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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Fried Chicken Recipe

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This recipe for Fried Chicken is from Cooking With Barb, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cut chicken
1/4 c. onions
Grated parmesan cheese
Salt
Pepper
Flour
3 T. butter
1/2 c. oil
Directions:
Directions:
Heat fry pan to 350 with 1 T. butter and 1/2 c. oil. Peel as much skin off chicken as possible. Drop pieces in plastic bag filled with flour. Shake. Drop in fry pan. Sprinkle with chopped onion. Season with salt, pepper and parmesan cheese. Brown. Turn over. Season again. Brown about 8 minutes. Turn over one more time and turn down fry pan. Simmer 4-8 minutes.

 

 

 

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