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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Marshmallows Recipe

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This recipe for Marshmallows is from The Wittry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 tsp. vanilla
1/2 c. hot water
1 T. Knox gelatin
1/4 c. cold water
few grains salt
Directions:
Directions:
Soften gelatin in cold water. Combine sugar and hot water. Boil to soft ball stage (236º-238º). Add gelatin and salt.
Beat until stiff. Add flavoring. Beat thoroughly. Pour into a pan which had been dusted with powdered sugar. Dust surface with powdered sugar. Allow to stand until stiff enough to hold its shape. Cut in strips. remove from pan. Cut in squares. Roll in powdered sugar.
Personal Notes:
Personal Notes:
I made these when I was growing up, in the 50's.They are fun to make and different from other homemade candy.

 

 

 

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