Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Fried Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fried Rice is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cooked white rice
1 pkg of bacon - cooked and chopped into bits
1/2 cup finely chopped onion
1 cup cooked peas
3 chopped green onion
3 to 4 hard boiled then peeled and diced eggs
1/2 cup finely chopped/shredded carrot
1 chopped celery stalk (optional)
1/2 cup soy sauce - more if desired
Salt and pepper to taste
Directions:
Directions:
Cook 3 cups of rice. Set aside. Cut 1 pkg of bacon into small chunks , fry until cooked but still chewy . Set aside. Boil 3 or 4 eggs, shell and dice. Set aside. Steam 1 cup of peas. Set aside. In a large wok or deep frying pan, saute 1/2 cup white onion in 3 teaspoons of butter. Add rice, and all the rest of the ingredients to wok stirring frequently. Salt and Pepper to taste.
Personal Notes:
Personal Notes:
Apparently a Don original creation.... based on extensive research done at Chinese food restaurants over the years.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!