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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Nacho Soup Recipe

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This recipe for Nacho Soup is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ideally Bear Creek Potato soup mix but if not available a good dry potato soup or cheddar potato soup mix will work.
Cheddar cheese powder
1 small jar of salsa
Sour cream to taste
Tortilla chips as desired
Directions:
Directions:
Prepare dry potato soup as directed for the number of servings needed.
Add 1 pkg of cheddar cheese powder from a box of Kraft Dinner or enough powder to create a cheddar potato flavor.
Add jar of salsa and allow to cook long enough to blend flavors. Stirring frequently so salsa does not burn to bottom of the pot.
Serve in a bowl over crunched up tortilla chips ,with blobs of sour cream on top to garnish .
Personal Notes:
Personal Notes:
Delicious!! Introduced to us by the Clarks and has fed many a missionary always to good reviews!

 

 

 

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