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"Those who forget the pasta are condemned to reheat it."--Unknown

Italian Pasta Salad Recipe

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This recipe for Italian Pasta Salad is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 teaspoon dried basil
1 teaspoon dried oregano
¼ teaspoon ground black pepper
1 teaspoon garlic salt
2 teaspoons dried minced onion
2 tablespoons parmesan cheese, grated
1 teaspoon honey
1 tablespoon minced red bell pepper
¼ cup white wine vinegar
2 teaspoons fresh lemon juice
½ cup olive oil

Salad:

12 ounces rainbow rotini pasta
½ cup black olives
½ cup red bell pepper, diced
½ cup salami
½ cup broccoli
½ cup green bell pepper, diced
½ cup cherry tomatoes, halved
½ cup mozzarella pearls
Directions:
Directions:
Cook the pasta according to package instructions. Combine all dressing ingredients in a bowl and whisk together. In a large bowl, combine the salad ingredients, and add the dressing. Toss gently to mix. Serve and enjoy!
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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