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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Taco Stuffed Peppers Recipe

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This recipe for Taco Stuffed Peppers is from Supper made Simple by The Uhrich's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium red bell peppers
1 lb ground beef
1 medium yellow onion, diced
1 can black beans- drained
1 cup frozen corn
1 jar medium chunky salsa
1 packet taco seasoning (about 2 Tbsp)
Directions:
Directions:
Blanch red bell peppers for 3 minutes in boiling water, drain, set aside.

Brown ground beef with onion, drain.
Add beans, salsa, corn, taco seasoning until heated through.

Fill bell peppers with meat mixture.

Bake in 350º oven for about 10-15 minutes.

Optional add cheddar cheese to top with sour cream and guacamole.
Number Of Servings:
Number Of Servings:
6

 

 

 

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