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Popovers Recipe

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This recipe for Popovers is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup all-purpose flour
1/2 teaspoon vanilla
1 cup milk
1/2 teaspoon salt
1 teaspoon sugar
Directions:
Directions:
Preheat oven to 450 degrees. Butter six 6-ounce custard cups. In a medium bowl beat eggs slightly, Beat in flour, milk, vanilla, sugar and salt until just smooth; being careful not to over beat. Fill custard cups 1/2 full. Bake at 450 degrees for 15 minutes. Decrease oven temperature to 350 degrees and bake for 15 minutes more. Immediately remove from cups and serve piping hot.

Honey Butter
1/2 cup room temperature Butter
1/4 cup honey

Combine the ingredients until smooth. Store in the refrigerator
.
Personal Notes:
Personal Notes:
i use my popover pan, and these popovers come out perfect!

 

 

 

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