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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Savory Ham Pie Recipe

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This recipe for Savory Ham Pie is from Simply Delicious!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. onion, chopped
1/4 c. green pepper, chopped
1/4 c. fat
6 T. flour
1 can condensed cream of chicken soup
1 1/3 c. milk
1 1/2 c. cooked ham, diced
1 T. lemon juice
1 recipe cheese biscuit dough

2 c. flour, sifted
3 tsp. baking powder
1/2 tsp. salt
4 T. cold shortening
3/4 c. milk
1/2c. cheese, grated
Directions:
Directions:
Saute onion and green pepper in fat; stir in flour. Add soup and milk; cook until thickened. Add ham and lemon juice. Mix well and pour into a greased baking dish.
For biscuits, sift dry ingredients together. Cut in shortening. Add cheese; add milk to make a soft dough. Place on a floured board and knead lightly a few seconds. Roll out biscuit dough 1/2" thick; cut with biscuit cutter and arrange on top of ham mixture. Bake in a hot oven (450º) 15 minutes; reduce heat to 425º and bake 10 minutes longer.

 

 

 

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