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Enchiladas Recipe

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This recipe for Enchiladas is from Cooking With Barb, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large softshells
1 1/2 lbs. ground beef
1 pkg. enchilada mix (powdered)
1 can original Rotel
1 can mild enchilada sauce, red or green
8 oz. shredded cheddar cheese
Directions:
Directions:
Brown hamburger. Add enchilada mix. Stir. Add Rotel. Stir. In 13x9 pan, spoon 1/4 hamburger into middle of each shell. Fold in thirds. Prepare all four shells. Pour the red or green enchilada sauce over shells. Top with cheese. Bake 350 for 30 minutes.

 

 

 

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