Lentil Salad Recipe

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Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 1/2 onion – leave intact 4 whole cloves garlic 14 whole cloves 1 bay leaf Peel from one orange –leave intact 2 cups lentils 3 c. chopped Italian parsley 1 sweet onion, finely chopped 1 c. chopped kalamata olives fresh lemon juice ground cumin pepper salt olive oil

Directions:	Directions: Put 1/2 onion, 4 whole cloves garlic, 14 whole cloves (easiest to tie in cheese cloth or in tea ball), a bay leaf, orange peel (the whole thing so you can pick it out later) and 2 cups lentils in a pot. Add water to cover and cook. Cool and remove cloves, onion, garlic and orange peel. Mix the chopped parsley, onion, and olives with the juice of several lemons. Add olive oil (about twice as much as lemon juice) and the lentils. Add ground cumin, pepper, and salt to taste.

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Lentil Salad Recipe

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Ingredients:

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Directions: