Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Swiss- Blue Cheese Crostini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swiss- Blue Cheese Crostini is from The Sneed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 French Baquette
4 garlic cloves
1/4 cup olive oil
12 marinated dried tomatoes, halved
1 cup (4 ounces) shredded swiss cheese
1 (4 ounce) pkg crumbled blue cheese
1/4 cup chopped fresh parsley
Directions:
Directions:
Slice bread into 24 1/4 to 1/2 inch slices
Bake at 400º 5 minutes until browned
Combine garlic and oil, brush on bread.
Top each slice w/ tomatoes half and set aside
Combine cheeses and parsley, spoon on top of tomatoes
Bake at 400º for 5 minutes or until cheese melts

Serve Immediately
Number Of Servings:
Number Of Servings:
2 dozen
Personal Notes:
Personal Notes:
Great Appetizer-especially with beef!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

118W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!