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Lasagna Recipe

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This recipe for Lasagna is from The Cruze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1 chopped onion
Olive oil
1 large jar spaghetti sauce (chunky)
1/2 tsp. basil
1 tsp. oregano
1 tsp. pepper
1/2 c. red wine
1/2 pkg lasagna noodles
Large carton cottage cheese
3 eggs
1 c. parmesan cheese, divided
32 oz. shredded mozzarella cheese
Directions:
Directions:
Brown ground chuck with onion and 1 Tbsp. olive oil. Drain. Add spaghetti sauce, basil, oregano, and pepper. Add wine and simmer on low while cooking noodles with 1 Tbsp. olive oil. Mix cottage cheese with eggs and 1/2 c. parmesan cheese.
Layer in greased 9X13 pan: Noodles, sauce, cottage cheese, mozzarella cheese, parmesan cheese. End with 1/3 sauce. Sprinkle with parmesan cheese. Bake at 375º for 30-45 minutes.

Hints: Ragu Chunky with Mushrooms Spaghetti Sauce, Gallo Burgandy Red Wine, and Kraft cheeses

 

 

 

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