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"Hunger is the best sauce in the world."--Cervantes

Chili Tots Recipe

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This recipe for Chili Tots is from The Cruise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
2 cans (15 oz. each) chili without beans
1 can (8 oz.) tomato sauce
1 can (2 1/2 oz.) slices black olives- drained
1 can (4 oz.) green chilies, chopped
2 cups (8 oz.) shredded cheddar cheese
1 pkg. (32 oz.) frozen tater tots
Directions:
Directions:
In large skillet brown beef and drain.

Still in green chilies, tomato sauce, olives, and chili.

Transfer to a greased 8" square baking dish or a 9 x 13" pan.

Sprinkle with cheese, top with tater tots.

Cover and bake at 350 degrees for 35-40 minutes.
Personal Notes:
Personal Notes:
Addy's Grandma Zeinemann makes this for her and she loves it.

 

 

 

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