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Sweet & Sour Meatballs Recipe

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This recipe for Sweet & Sour Meatballs is from The Sneed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. Ground round
1 c. Seasoned bread crumbs
3 eggs
1 envelope Lipton onion soup

1 can Cranberry sauce
1 c. Sauerkraut (drain)
1 bottle Heinz chili sauce + 1 bottle filled w/water
1 c. Brown sugar
Directions:
Directions:
Combine first 4 ingredients into loose meatballs

Line meatballs in casserole dish

Combine last 4 ingredients into a sauce pan and simmer for a few minutes. Then pour over meatballs.

cover with foil and bake at 300º for 1.5hrs

Serve over egg noodles
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
Delicious meal, Freezes well!

 

 

 

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