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Fried Cheese Curds Recipe

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This recipe for Fried Cheese Curds is from Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs cheese curds
1½ cups buttermilk
1½ cups flour
1 tsp baking soda
2 tsp garlic salt
1 egg
1½ quarts oil (vegetable, canola or peanut oil)
Directions:
Directions:
1. Heat oil to 375 degrees. (Use a thermometer and watch carefully)
2. Whisk together buttermilk, flour, baking soda, garlic salt and egg until smooth.
3. Coat several cheese curds with batter.
4. Fry a few at a time, for several seconds, until golden brown.
5. Drain on paper towel.

 

 

 

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