Frosted Banana Bars Recipe

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Category:	Category: Desserts; Cakes & Cookies and Candy

Ingredients:	Ingredients: 1/2 cup butter, softened 2 cups sugar 3 large eggs 1-1/2 cups mashed ripe bananas (about 3 medium) 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda Dash salt FROSTING: 1 package (8 ounces) cream cheese, softened 1/2 cup butter, softened 4 cups confectioners' sugar 2 teaspoons vanilla extract

Directions:	Directions: 1. In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, bananas and vanilla. Combine the flour, baking soda and salt; stir into creamed mixture just until blended. 2. Transfer to a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack. 3. For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and vanilla; beat until smooth. Frost bars. Yield: 3 dozen

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Frosted Banana Bars Recipe

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