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Cardamom Butter Cookies Recipe

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This recipe for Cardamom Butter Cookies is from The Tiberii Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c all purpose flour
1 tsp baking powder
3/4 tsp salt
1 1/2 tsp ground cardamom
1/2 tsp cinnamon
1/4 tsp ground allspice
1/2 lb unsalted butter
2 large eggs
1 tsp vanilla extract

For Icing: 1 tsp espresso powder, 1 tsp vanilla extract, 1 1/2-2 T milk, 1 c confectioners sugar, 1 T unsweetened cocoa powder.
Directions:
Directions:
Preheat oven to 350º

Whisk together flour, baking powder, salt, cardamom, cinnamon, and allspice in a bowl.

Beat together butter and sugar with an electric mixer in a large bowl until fluffy, about 2 minutes. Reduce speed to low and mix in flour mixture until just combined. Wrap the dough in plastic wrap and refrigerate for about an hour.

Roll out dough to 1/4" thickness and cut into shapes of choice and bake until edges are golden brown, about 10-12 minutes.

Cool on baking sheets, and then decorate with espresso-chocolate (mocha) icing.

 

 

 

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