Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sausage Gravy on Biscuits Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Gravy on Biscuits is from The Funaro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. white roux
3 C. whole milk
1/2 tsp. black pepper
1 lb, cooked and crumbled sausage
4 pre-made biscuits
Optional:
4 scrambled eggs
Directions:
Directions:
Prepare 1 C. of a white roux.
with heat on medium-low, slowly whisk in 3 C. milk.
Continue to heat and stir with whisk until sauce is smooth
Stir in black pepper.
Stir in cooked, crumbled sausage.
Pour over warm biscuits.
Optional:
Top off each serving with a scrambled egg.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!