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Cuban Sliders Recipe

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This recipe for Cuban Sliders is from Yulee United Methodist Church Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Tbsp mayonnaise
2 Tbsp Dijon mustard
1 (12 oz) pack of Hawaiian rolls
8 oz sliced ham
8 oz sliced turkey
9 slices Swiss cheese
36 bread and butter pickle slices
2 Tbsp unsalted butter, melted
Directions:
Directions:
Preheat oven to 375º. Whisk mayonnaise and mustard together and set aside. Without pulling the rolls apart, cut in half horizontal to separate top and bottom. Transfer the bottom half of rolls to a greased 9 x 13 in baking sheet. Spread with mayo mixture and layer with ham, turkey, cheese and pickles. Cover with the top half of rolls and brush with butter. Bake until cheese is melted. 10-15 minutes. Separate with a serrated knife and serve.
Number Of Servings:
Number Of Servings:
12 sliders
Preparation Time:
Preparation Time:
10 min cook time 15 minutes

 

 

 

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