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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Beef Pasties Recipe

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This recipe for Beef Pasties is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling-
3 Lb Ground Beef
1 Lb of Sausage
2 onions -diced
5 Stalks of Celery-Diced
6-7 Potatoes Diced
Salt & Pepper to taste.

Crust-
2 C Flour
2/3 C Butter Crisco
1 tsp Garlic Salt
10 Tbs Cold Water
Directions:
Directions:
Brown meat, onions and celery. Once they are cooked well add in potatoes.

Make Crust- Roll out and fill into little pie shapes or circles. Fill with meat mixture.

Bake at 350º for 1 Hour.

 

 

 

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