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"Those who forget the pasta are condemned to reheat it."--Unknown

Wondrous Creamy Crock-Pot Chicken Recipe

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This recipe for Wondrous Creamy Crock-Pot Chicken is from The Sneed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs boneless chicken tenders

2 med cans cream of mushroom soup
1 8 ounce pkg cream cheese ( I use reduced-fat )
1 pkg dry Italian dressing
Directions:
Directions:
In bottom of crock=pot, mix the soup and dry Italian dressing mix.
Put the chicken tenders (cut these in half) --on top. Do not need to mix these in.

Then cut the cream cheese into small cubes and lay those on top of the chicken.

Cook on low for about 4-6 hours. (seves six over rice or mashed potatoes)
Number Of Servings:
Number Of Servings:
six
Preparation Time:
Preparation Time:
15. minutes prep--cooks in 4-6 hrs
Personal Notes:
Personal Notes:
This recipe is a favorite for busy winter weekends, and can be re-heated.
Comfort Food !!

 

 

 

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