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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Bread (best) Recipe

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This recipe for Banana Bread (best) is from Laura and Alcyone's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. butter
1/2 c. sugar
1/2 c. brown sugar

2 eggs
3 large or 4 small ripe bananas, mashed.
1 tbsp. freshly grated orange rind.
1/4 c. orange juice

1 3/4 c. of flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1/2 tsp. cinnamon
1 c. chopped dried cranberries
1/2 c. chopped walnuts or pecans
Directions:
Directions:
preheat oven 350º

1. Beat together until smooth: butter, sugars, eggs, bananas, rind and juice.
2. Sift the dry ingredients into a bowl
3. Add the cranberries and nuts.
4. Stir the contents of the bowl just until thoroughly and evenly moistened, (batter should be lumply).
5. Pour into two greased loaf pans and bake at 350 for 50 minutes (test with a toothpick should come out clean)
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutw
Personal Notes:
Personal Notes:
Beth used to bring a loaf of this to work for everyone at least once a month. It was a big treat.

 

 

 

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