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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Sausage Balls Recipe

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This recipe for Sausage Balls is from Debra's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. breakfast sausage – room temperature
1 c. +/- grated shredded cheddar cheese
2 ½ c. Bisquick Baking Mix
Directions:
Directions:
Mix together all ingredients with hands. Form into 1 inch balls. Bake at 415° until brown.
Preparation Time:
Preparation Time:
30minutes

 

 

 

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