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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fantasy Fudge Recipe

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This recipe for Fantasy Fudge is from Our Traditional Family Recipes and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups white sugar
3/4 cup margarine
2/3 cup evaporated milk
1 (12 ounce) package semisweet chocolate chips
1 (7 ounce) jar marshmallow creme
1 cup chopped walnuts
1 teaspoon vanilla extract
Directions:
Directions:
1 Grease 9 x 13 inch pan
2 Mix sugar, margarine and evaporated milk in a large heavy sauce pan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly.
3 Remove from heat and stir in chocolate chips until melted and thoroughly combined. Beat in marshmallow cream, walnuts and vanilla extract. Transfer fudge to the prepared pan and let cool before cutting into squares.
Preparation Time:
Preparation Time:
10 min

 

 

 

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