Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Peanut Butter Dog Biscuits (Paula Deen Recipe) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Dog Biscuits (Paula Deen Recipe) is from The Dolores & Chuck Schultz Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1T baking powder
1 egg
1 cup smooth peanut butter
2 1/4 to 2 1/2 cups whole wheat flour
3/4 cup nonfat milk

Variation: Most homemade dog treats do well with 1 part liquid to 3 parts dry ingredients.
Directions:
Directions:
Preheat oven to 325 degrees.

In a large mixing bowl, whisk together the milk, egg and peanut butter.

Add in the flour and baking powder to make a very stiff dough, using your hands to work in the last of the flour if necessary.

Flour work surface and roll out dough to approximately 1/4" thickness. Cut into desired sizes/shapes.

Bake on a parchment-lined baking tray at 325 degrees for 20 minutes, turn biscuits over and bake for an additional 15 minutes.

Remove from oven and allow to cool completely before storing in an airtight container. Dog biscuits can also be stored in the freezer for up to 3 months.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

334W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!